The IFS operations are propelled with efficient fleet & state of art Warehouse facilities supported by leading Information Technology systems.
At IFS, we are rightfully proud to have ultramodern Warehouse facilities with diverse storage temperature ranges meeting our product’s requirement. Our Warehouses are engineered to give exceptional flexibility and are able to cope with any volume via uniquely designed high-rise racking systems for selective and bulk storage.
Our state-of-the-art warehouse facilities comprising:
Our proficient fleet that is so vital to our distribution operation, vary in sizes to drive our distribution to every corner of Maldives and Seychelles. With our extensive range of temperature controlled vehicles which are also feathered with GPS technology monitored by professionals with deep-rooted experience in delivering Right Quality Products at Right Time, in Right Condition and with Right Quantity.
At IFS, we are pleased to confirm our Warehousing & Distribution is fully HACCP certified. The certification of Hazard Analysis Critical Control Points – is a process control system enabling the identification of food safety hazards throughout the supply chain and the implementation of stringent controls to prevent such hazards from occurring. By strict control & monitoring at every step of the process, we are able to assure the safety of food products, we deliver.
